Southern Tennessee Onions Casserole Recipe - Easy (2024)

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Want to know what was ‘pon Rocky Top? Tennessee Onions! That’s what, the premier Vidalia Onion Recipe! You want an exceptional andEASYsavory dish, right? Yeah, I thought so! This Southern Tennessee Onions Casserole Recipe – Easy is the right recipe for you, delicious cheesy onions!

Southern Tennessee Onions Casserole Recipe - Easy (1)

This delightful Vidalia Onion Recipes is made with sweet vidalia onions resulting in a vidalia onion casserole!

Basically, I’ve been eating this vidalia onion casserole for 30 years now, and I don’t forsee a time when I’ll stop. You should try it!

Sweet onions cut into onion rings, sprinkled with garlic powder and covered with cheddar cheese then baked in a prepared baking dish.

What could be easier? You’ll love it, I promise!

Why This Baked Vidalia Onion Recipe Works!

Contents show

  • It has simple ingredients that you probably already have in your kitchen like sweet vidalia onions, butter and garlic.
  • This has been rated as one of the BEST vidalia onion recipes out there!
  • What can go wrong with melted mozzarella cheeses, garlic and a sweet vidalia onion?

Frequently Asked Questions (FAQ’s)

What to Cook for Vegetarians

This vidalia onion recipes is a perfect recipe for your vegetarian friends.

What Are Tennessee Onions

Good question! Sweet Onions like Tennessee Onions are baked Vidalia (or other sweet onions) Onions with butter, cheese, garlic and various herbs.

This dish of Tennessee Onions is a creation using sweet vidalia onions from the recipe of a great grandmother of a good friend of mine.

I have no idea why she called this vidalia onion casserole Tennessee Onions. You’ll catch some great flavors of the south and it’s the best dish for the most ardent onion fan, like me!

Vidalia onions are the mighty onion that come from Georgia, not Tennessee! Who knows – let’s just roll with it – OK?

Is a Vidalia Onion and Sweet Onion

Yes, vidalia onions are sweet onions. If you can’t find Vidalias try substituting Cipollini onions, Texas Sweet or other sweet onions.

Where are Vidalia Onions Grown

According to my research, REAL vidalia onions are grown in Georgia!

How Do I Store Vidalia Onions

Store Vidalia onions (and all onions) in a cool dry dark place. If you happen to have an old pair of panty hose, you can drop a Vidalia down into the foot, tie a knot, drop another in and so on.

Just cut the bottom one off as you need an onion! This works GREAT!

When are Vidalia Onions in Season

Vidalia Onions are in season in the summer time. You will be able to find other types of sweet onions all year long.

Tips and Tricks for Perfect Tennessee Onions Recipe

  • Serve Tennessee Onions over hamburgers, as teh backbone of soups, over steak, as a side dish at your cookout or even as a “burger option” for your vegetarian friends.
  • Cut the sweet onions in even thicknesses and separate out the rings
  • Cut the sweet onions about 1/2 inch thick slices
  • Use Vidalia Onions when available. Texas Sweets will do as well. Any sweet onion will do in a pinch but Vidalias are the best.
  • These Tennessee Onions do not make a custard pie like filling, they simply make baked onions with a cheesy topping – YUM!
  • Use the best quality cheese that you can afford for this – it makes a difference.
  • Check to see if it needs salt before adding any, cheese and garlic salt are both salty already
  • Be sure to prepare your dish with non-stick cooking spray, it helps with prep time and clean up.
  • Just bake until the onions are soft – this might be 35-40 minutes, but if your slices are thinner, it will be done sooner.
  • Store in an airtight container in the fridge for up to 5 days.
  • Sprinkle with your choice of fresh herbs

Serving Suggestions

So, you are probably wondering how to serve this fabulous Tennessee Onion Bake. Vidalia onions in this baked Tennessee Onions dish are TERRIFICwithHangry Hamburgers,Potato Saladand agreen caprese saladwith a dessert ofBanana Pudding

Here’s How You Do It

STEP 1. First cut the onions into 1/2 inch rounds and layer in the baking dish.

STEP 2. Place pats of butter, shredded cheese and herbs on top of the onions.

Part 3. Bake in the oven!

STEP 4. Enjoy!!!

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Watch Sarah Make Tennessee Onions

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Southern Tennessee Onions Casserole Recipe - Easy (6)

Tennessee Onions

Baked Vidalia Onions with Cheese, Butter and Herbs

5 from 30 votes

Print PinSave Rate

Course: Side Dish

Cuisine: American

Keyword: Tennessee Onions, Vidalia onion recipe

Prep Time: 5 minutes minutes

Cook Time: 30 minutes minutes

Total Time: 35 minutes minutes

Servings: 8 servings

Calories: 150kcal

Author: Wendi Spraker

Ingredients

  • 2-3 whole Vidalia onions or any sweet onion will do
  • 4 tbsp unsalted butter
  • 1 tsp Garlic salt
  • 1/2 tsp Pepper
  • 1 Cup shredded sharp cheddar cheese the better quality, the better taste
  • 1 Cup shredded mozzarella Cheese
  • ½ cup grated Parmesan cheese
  • Fresh oregano or other herbs for garnish

Instructions

  • Using non-stick cooking spray, prepare a 9×9 (or 9×13) baking dish.

  • Heat oven to 350

  • Slice the Vidalia onions in 1/4 to 1/2 inch slices and separate the rings.

  • Lay the rings in the prepared baking dish

  • Sprinkle the onion rings with garlic salt (about 1 tsp), pepper (about 1/2 tsp).

  • Cut the butter into pats and place around the dish on top of the onions.

  • Spread the cheddar and mozzarella cheeses on top of the onions and then top with the grated parmesan cheese.

  • Bake at 350 uncovered for 30 minutes or until bubbly and the cheese has started to brown (browned cheese bits is one of the best parts!)

  • Remove from the oven, allow to cool for a few minutes, garnish with some fresh herbs (oregano, chives, thyme all work well) and then serve.

Notes

  • Serve Tennessee Onions over hamburgers, over steak, as a side dish at your cookout or even as a “burger option” for your vegetarian friends.
  • Cut the sweet onions in even thicknesses and separate out the rings
  • Cut the sweet onions about 1/2 inch thick
  • Use Vidalia Onions when available. Texas Sweets will do as well. Any sweet onion will do in a pinch but Vidalias are the best.
  • These Tennessee Onions do not make a custard pie like filling, they simply make baked onions with a cheesy topping – YUM!
  • Use the best quality cheese that you can afford for this – it makes a difference.
  • Check to see if it needs salt before adding any, cheese and garlic salt are both salty already

Nutrition

Nutrition Facts

Tennessee Onions

Amount Per Serving

Calories 150Calories from Fat 81

% Daily Value*

Fat 9g14%

Saturated Fat 5g25%

Cholesterol 30mg10%

Sodium 282mg12%

Potassium 128mg4%

Carbohydrates 6g2%

Sugar 4g4%

Protein 9g18%

Vitamin A 285IU6%

Vitamin C 4mg5%

Calcium 263mg26%

Iron 0.4mg2%

* Percent Daily Values are based on a 2000 calorie diet.

Tried this recipe?Mention @loavesanddishes or tag #loavesanddishes!

The folks in the Bible eating Manna for all those days reminds me how thankful I am for things like Tennessee Onions, cheesy, tangy, flavorful. Thank God for manna and thank good for onions!

John 6:31

Our fathers ate the manna in the wilderness; as it is written, ‘He gave them bread from heaven to eat.’”

***THIS POST HAS BEEN UPDATED BY WENDI WITH NEW INFORMATION***

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Wendi Spraker

Wendi is the writer, CEO and dishwasher at Loaves and Dishes! When not in the kitchen or behind the computer, you can find Wendi serving on International Food Conference Boards, Speaking at various conferences, Leading and Cooking for the local Arts Council's "Taste of Stokes" events or donating home cooked goodies to various local non profits such as the Danbury Songwriters and Stokes Partnership for Children. Wendi is also a Registered Nurse with a Master's Degree and serves on her town's board of councilmen.

Southern Tennessee Onions Casserole Recipe - Easy (2024)

FAQs

What type of onions are Vidalia onions? ›

What Is a Vidalia Onion? A Vidalia onion is a hybrid Granex yellow onion lauded for its sweet, mild flavor. Page adds, "Vidalia onions can only be grown in the state of Georgia outlined in a 20-county area." She also notes that Vidalia onions are the official state vegetable of Georgia.

What is the difference between yellow onions and sweet onions? ›

Larger and slightly flatter than yellow onions, with lighter colored, less opaque skin, sweet onions contain extra sugar, making them good for caramelizing. Their larger size and sweeter flavor make them ideal for making onion rings.

What are the sweetest onions to cook with? ›

Sweet onions are larger than yellow onions, with a light skin. As the name suggests, sweet onions have sweet flavor due to a high sugar content, making them great for sauteing and caramelizing. Sweet onion varieties include Walla Walla, Texas Sweets, Maui, and Vidalia.

What are pearl onions used for? ›

Because of its uniquely small size and a taste sweeter than that of a common onion, it has also been used in dishes ranging from mid-20th-century American casserole dishes such as succotash to sweetly flavored onion relishes in Indian cuisine. It can also be used in stews soups or sautéed (fried) with other vegetables.

What onion is sweeter than a Vidalia? ›

Some of the world's sweetest onions (like Pittman & Davis's Sweet Georgia Onions) are grown in Georgia. Their sweetness is due to the low amount of sulfur in the soil in which they're grown.

What onion is closest to Vidalia? ›

Vidalia Onion Substitute

If you can't get your hands on Vidalia onions, you can use any type of sweet onion instead. For instance, Walla Walla and Maui are both perfectly acceptable alternatives.

Which onion is the healthiest? ›

Red onions

All types of onions are good for you, but this dark reddish-purple variety, sometimes called purple onion, has especially high levels of quercetin and other helpful plant compounds known as flavonoids. Flavonoids give many fruits, vegetables, and flowers their colors.

What are the 4 types of onions? ›

Here's what you need to know about the different types of onions:
  • (1) Storage Onions. Because they're cured (i.e., laid out to dry) after they're harvested, usually in late summer, they'll keep in your kitchen for months if stored properly. ...
  • Yellow Onions. ...
  • Red Onions. ...
  • White Onions. ...
  • (2) Softies. ...
  • Sweet Onions. ...
  • Green Onions.
May 17, 2021

What is the best onion to eat raw? ›

Basically, if you're going to eat an onion raw, the white onion is what you want to reach for. And while they're pretty mild on their own, you can further tame their flame by slicing one thinly and giving it an hour-long soak in cold water—they'll be so sweet, you can practically eat them like a salad.

Which onion has the most flavor when cooked? ›

White onions are probably the strongest-tasting onion on this list. They're typically used in Asian and Mexican dishes, as well as potato and macaroni salads. You can also sauté them, making them ideal for French onion soup or any other food in which you want to add sweet or sour flavor.

Which onion is tastiest? ›

Red onions are sweeter and great for eating raw or in salads. Yellow onions are not as sweet and are more often used in cooking. There are also white skinned onions that are great eaten raw and in salads.

Which is sweeter Vidalia or Walla Walla? ›

And the Walla Walla soil and growing conditions give that onion a more complex flavor profile "that tells you that this is an onion," he says. The Vidalia may be milder or sweeter, but to Dean, flavor makes the winner. Ultimately, it may be availability that dictates which onion you buy.

Do you leave the skin on pearl onions? ›

Pearl onions always have to be peeled before use, which can be tricky. The easiest way is to give the onions a one- to two-minute dunk in boiling water, drain them, and drop them into a bowl of ice water. Cut off the root end, then pinch the onion and the skins should slip right off.

Do you have to peel pearl onions before you cook them? ›

Like other onions, pearl onions need to be peeled before use. Unlike their larger onion counterparts, pearl onions are trickier to peel thanks to their tiny size. The fastest way to peel pearl onions is to use a blanching method.

Is a Vidalia onion a Bermuda onion? ›

The sweet onions remained a mostly local secret until the 1940s. In that decade, according to the University of Georgia, Earle Jordan planted the yellow granex onion, a hybrid of the Bermuda and Grano onions developed by Henry Jones of Texas A&M. It was this onion that eventually became the famous Vidalia onion.

Can you grow Vidalia onions anywhere? ›

1. Vidalia onions can only be grown in Georgia. According to the Vidalia Onion Act of 1986, there are only 20 counties in the United States that are allowed to grow Vidalia onions and sell them under the trademarked name. All of them are in Georgia, centered around the small town of Vidalia, GA.

Are white onions and Vidalia onions the same? ›

Sweet onions, like Maui and Vidalia, are technically white onions - but they have a much higher sugar content, and a lower sulphur content, so they don't have that sharp bite to them. They often have a limited season, from spring to summer, so it's always great to pick up a few when they're available.

Which onion is sweeter Vidalia or Walla Walla? ›

However the flavor profiles of these two are reversed. Whereas Vidalias start on a strong and end on a sweet note in your mouth, Walla Wallas are the opposite. And their harvest periods overlap. So it isn't unusual for consumers to start buying Vidalias in early summer and switch to Walla Wallas by late summer.

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